Authentic French breads and pastries. Crusty baguettes that have the look and crumb of a champion; Specialty breads with olives or chopped fruit; french pastries that make every carbohydrate worthwhile.
Three Springs Fruit Farm has been family owned and operated for over 100 years. The seventh generation farm 450 acre farm has a wide variety of apples, peaches, cherries, apricots, pears, small fruits, and vegetables for our farmers markets.
Three Springs is a diversified operation with an emphasis on sustainability and is Food Alliance certification since 2010.
Three Springs is committed to the finest quality produce and being good environmental stewards of our land.
Qualia's goal is to bring cusotmers a wide selection of carefully selected coffee from around the world and roasted for best flavor.
Qualia strives to provide as much information as possible about where the beans come from and what you can expect them to taste like. They sell all their beans directly to customers at the peak of freshness.
Astrid Pleitez and her family have more than 15 years of faming experience. They grow a wide variety of non-GMO / GES vegetables and herbs on 50 acres in the heart of Westmoreland County, Virginia.